Lead Cook & Kitchen Supervisor — Flexible Schedule & Growth

Thedoublebull; Peabody (MA); On-site; USD 27,552 - 38,572; Full time

Benefits offered by this job

Flexible Schedule

Work life balance

Professional growth & training

Employee dining discount

401k with match

Employee Assistance Program

Referral bonuses

Job summary

The Webber Restaurant Group is seeking a Lead Cook/Supervisor to join our kitchen team in Peabody, MA. The ideal candidate will manage line cooks, prepare diverse dishes, and uphold quality and presentation standards.

Responsibilities include opening/closing the kitchen, following recipes and sanitation guidelines, and ensuring timely, high-quality food. Strong communication, organization, and adaptability are essential for success in this fast-paced environment.

Qualifications

• Two years experience as a cook in a high volume kitchen.
• Knowledge of different cooking techniques and cuisines.
• Willingness to learn new recipes and stations.
• Ability to work in a fast-paced kitchen environment.
• Excellent communication skills.
• Attention to detail and strong organizational skills.
• Ability to work flexible hours including evenings, weekends and holidays.
• Stand for extended periods and lift up to 50 lbs.
• A degree or diploma in Culinary Arts is a plus.

Responsibilities

• Lead Cook/Supervisor should open and/or close the kitchen and supervise opening/closing procedures.
• Prepare and cook food according to recipes, standards, and checklists.
• Follow proper food handling, storage, and sanitation procedures.
• Ensure food is cooked to correct temperatures and presented well.
• Set up and stock stations with necessary supplies and equipment.
• Keep the kitchen clean and organized per sanitation guidelines.
• Work with kitchen team to ensure timely preparation and quality.
• Collaborate with management to ensure efficient kitchen operation.

Skills

Culinary techniques

Cuisines knowledge

Excellent communication

Attention to detail

Organizational skills

Flexibility

Physical stamina

Lift up to 50lbs

Education

Culinary Arts degree or diploma

Job description

The Webber Restaurant Group is seeking a Lead Cook/Supervisor to join our kitchen team in Peabody, MA. The ideal candidate will manage line cooks, prepare diverse dishes, and uphold quality and presentation standards.

Responsibilities include opening/closing the kitchen, following recipes and sanitation guidelines, and ensuring timely, high-quality food. Strong communication, organization, and adaptability are essential for success in this fast-paced environment.