Lead Cook: Kitchen Ops Leader & Training Pro

Boyd Gaming; Florence (IN); On-site; USD 21,000 - 30,000; Full time

Job summary

Boyd Gaming Corporation seeks a Lead Cook to support executive kitchen leadership and assist the Chef in delivering high-quality meals. You will help train staff, maintain equipment, and ensure proper storage and station closures, contributing to a smooth kitchen operation.

The role requires ability to manage multiple tasks, lift up to 50 pounds, and work flexible shifts while upholding safety and culinary standards.

Qualifications

• Provides superior customer service and resilient interaction with customers and employees.
• Ability to train personnel to prepare foods to Belterra Casino Resort standards.
• Ability to inspect and maintain all areas and equipment.

Responsibilities

• Assist Sous Chef and Chef de Cuisine in efficient kitchen operation.
• Ensure items are fully stocked and equipment is functional.
• Supervise closing procedures and proper storage of foods.
• Communicate effectively with front-of-house staff and participate in inventory ordering.

Skills

Customer service

Communication

Education

Culinary Arts Degree or apprenticeship

Job description

Boyd Gaming Corporation seeks a Lead Cook to support executive kitchen leadership and assist the Chef in delivering high-quality meals. You will help train staff, maintain equipment, and ensure proper storage and station closures, contributing to a smooth kitchen operation.

The role requires ability to manage multiple tasks, lift up to 50 pounds, and work flexible shifts while upholding safety and culinary standards.