Lead Cook: From-Scratch Kitchen with Seasonal Menus

Modern Market Eatery; Longmont (CO); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Living wages

Free food

Benefits

Job summary

Modern Market Eatery in Longmont, CO is seeking a motivated Cook to join our Back of House team. You will help prepare our farm-fresh, from-scratch menus in a fast-paced open kitchen and contribute to delivering an excellent guest experience.

We hire PEOPLE and train them, whether you have restaurant experience or not. If you share our passion for healthy, flavorful food, you’ll fit right in and grow with us.

Qualifications

• Friendly and energetic individuals who love serving guests.
• Enthusiasm and a positive attitude in a fast-paced kitchen.
• Ability to work well with others and contribute to a team.

Responsibilities

• Conceive and update menus several times a year that embody our brand and showcase seasonal ingredients.
• Lead and manage back-of-house staff, including prep cooks, and dishwashers.
• Execute recipes with precision and consistency.
• Continuously expand culinary knowledge of techniques and best practices.
• Perform quality checks to ensure all food meets culinary and safety standards.
• Comply with restaurant standards for safety, hygiene, and quality.
• Manage trash, cardboard, and recyclable materials.
• Handle kitchen equipment and clean spills promptly throughout the shift.

Skills

People skills

Enthusiasm

Guest focus

Willingness to learn

Team player

Job description

Modern Market Eatery in Longmont, CO is seeking a motivated Cook to join our Back of House team. You will help prepare our farm-fresh, from-scratch menus in a fast-paced open kitchen and contribute to delivering an excellent guest experience.

We hire PEOPLE and train them, whether you have restaurant experience or not. If you share our passion for healthy, flavorful food, you’ll fit right in and grow with us.