Lead Cook - Fine Dining, Mentorship & Growth

Mina-Group; Las Vegas (NV); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive pay

Great benefits

Daily family meal

Meal discount at Mina Group

Set schedules

Career advancement opportunities

Job summary

Bourbon Steak, part of Mina Group, in Las Vegas seeks a Master Cook to lead daily kitchen operations, uphold the highest culinary standards, support menu development, and mentor team members in a high-volume fine dining setting. You will execute dishes with precision and creativity, collaborate with chefs, and contribute to a guest-first, detail-oriented culture.

We offer competitive pay, great benefits, daily family meals, and career advancement opportunities in a dynamic, innovative

Qualifications

• 3–5 years in a fine dining or high volume kitchen.
• Ability to communicate effectively with management, guests, and peers.
• Strong culinary standards and leadership potential.

Responsibilities

• Lead daily kitchen operations and uphold high culinary standards.
• Support menu development and mentor team members.
• Execute dishes with precision, creativity, and consistency.

Skills

communication

leadership

knife work

butchery

fabrication

teamwork

attention to detail

Tools

Microsoft Office

Job description

Bourbon Steak, part of Mina Group, in Las Vegas seeks a Master Cook to lead daily kitchen operations, uphold the highest culinary standards, support menu development, and mentor team members in a high-volume fine dining setting. You will execute dishes with precision and creativity, collaborate with chefs, and contribute to a guest-first, detail-oriented culture.

We offer competitive pay, great benefits, daily family meals, and career advancement opportunities in a dynamic, innovative