Lead Cook: Fast-Paced Kitchen Leader & Culinary Craft

Live! Casino & Hotel Philadelphia; Philadelphia (Philadelphia County); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

Comprehensive health coverage

Generous retirement savings options

Free uniforms

Free parking

Discounted meals

Service and Attendance bonuses

Tuition reimbursement

Discounts on hotels and theme parks

Job summary

A leading entertainment venue in Philadelphia is looking for a Lead Cook to oversee food handling and preparation in a fast-paced kitchen environment. Successful candidates will have a high school diploma or equivalent, culinary training, and one to three years of experience as a line cook. The role requires strong organizational and communication skills to maintain high hygiene standards and ensure food quality and safety. This position offers great perks including health coverage, retirement options, and discounts on meals and accommodations.

Qualifications

• One to three years' experience as a line cook in a restaurant.
• Ability to complete accurate record keeping.
• Must comply with all state gaming regulations, including obtaining a license if required.

Responsibilities

• Oversee food handling and preparation throughout the kitchen.
• Prepare meal ingredients including washing and cutting fruits and vegetables.
• Ensure food items are stored at the correct temperatures.

Skills

Ability to use all kitchen equipment and appliances

Knowledge of sanitation and health department regulations

Ability to work as part of a team

Creative cooking skills

Education

High school diploma or GED equivalent

Culinary arts courses or equivalent experience

Job description

A leading entertainment venue in Philadelphia is looking for a Lead Cook to oversee food handling and preparation in a fast-paced kitchen environment. Successful candidates will have a high school diploma or equivalent, culinary training, and one to three years of experience as a line cook. The role requires strong organizational and communication skills to maintain high hygiene standards and ensure food quality and safety. This position offers great perks including health coverage, retirement options, and discounts on meals and accommodations.