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Job summary
A leading hospitality company in Philadelphia is seeking a reliable Cook who will be responsible for preparing and cooking food items to ensure guest satisfaction and maximize food revenues. The ideal candidate will have a culinary degree or relevant experience in foodservice, plus ServSafe Certification is preferred. Strong communication and customer service skills are essential, along with the ability to work in a team environment. This role offers the chance to contribute positively to guest experiences in a dynamic environment.
Qualifications
Must be at least 18 years old.
Minimum 2-3 years of cooking experience in the contract foodservice industry.
Ability to lift and carry up to 50 lbs.
Responsibilities
Prepare and cook food items to ensure guest satisfaction.
Maintain a friendly, positive attitude and professional demeanor.
Ensure all equipment is in proper operational condition.
Follow health and sanitation standards.
Skills
ServSafe Certification
Excellent written and verbal communication
Customer service orientation
Teamwork
Organization and attention to detail
Education
Culinary degree or certified apprenticeship
Job description
A leading hospitality company in Philadelphia is seeking a reliable Cook who will be responsible for preparing and cooking food items to ensure guest satisfaction and maximize food revenues. The ideal candidate will have a culinary degree or relevant experience in foodservice, plus ServSafe Certification is preferred. Strong communication and customer service skills are essential, along with the ability to work in a team environment. This role offers the chance to contribute positively to guest experiences in a dynamic environment.