Lead Cook — Fast-Paced F&B Kitchen Leader

Troon; Hendersonville (NC); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Healthcare Benefits – Medical, Dental,

Retirement Benefits – 401(k) with em

Job summary

Champion Hills Club in Hendersonville, NC, part of Troon, seeks a full-time Lead Cook to join its busy kitchen team. Lead line operations, ensure quality and presentation, and train prep staff while collaborating with the Sous Chef on menus.

We value safety, teamwork, and strong cooking skills; ServSafe or similar cert preferred. Must adapt to a fast-paced environment with weekend/evening hours.

Qualifications

• Strong knowledge of cooking techniques and food handling standards.
• Experience supervising line cooks and prep staff.
• Ability to work in a fast-paced, high-volume kitchen environment.
• Excellent organizational and communication skills.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Lead and coordinate kitchen line operations during service.
• Supervise and train line cooks and prep staff in proper cooking methods, food handling, and sanitation procedures.
• Monitor food levels and assist with ordering, receiving, and proper storage of ingredients.
• Ensure all stations are set up and stocked prior to service.
• Maintain high standards of cleanliness and organization in all kitchen areas.
• Work with the Sous Chef and Executive Chef on menu development and specials.
• Uphold health, safety, and sanitation regulations.

Skills

Cooking techniques

Knife skills

Food safety

Supervision

Communication

Organizational skills

Education

ServSafe certification

Job description

Champion Hills Club in Hendersonville, NC, part of Troon, seeks a full-time Lead Cook to join its busy kitchen team. Lead line operations, ensure quality and presentation, and train prep staff while collaborating with the Sous Chef on menus.

We value safety, teamwork, and strong cooking skills; ServSafe or similar cert preferred. Must adapt to a fast-paced environment with weekend/evening hours.