Lead Cook

Sodexo; Missouri; On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Lead Cook, where you can make a difference through your culinary skills and customer service. This role involves preparing a variety of delicious meals while leading a team in a supportive and flexible work environment. With opportunities for ongoing training and a comprehensive benefits package, you will thrive in a culture that values your contributions and encourages your professional growth. If you are passionate about food and committed to maintaining a safe kitchen environment, this is the perfect opportunity for you to shine and impact the lives of others through your work.

Benefits

Flexible work environment

Paid time off

Medical, dental, vision benefits

Tuition reimbursement

401k

Discount programs

Free shift meals

Uniforms

Public transportation support

Parking

Qualifications

• Strong communication and teamwork skills are essential.
• Adaptability and a passion for food safety are key.

Responsibilities

• Prepare and create nutritious dishes with a focus on customer service.
• Supervise kitchen personnel and guide the production team.

Skills

Communication Skills

Teamwork

Adaptability

Food Safety Knowledge

Job description

Location Name: SAINT LOUIS UNIVERSITY - 13341001

Location ID: 13341001

Location: SAINT LOUIS UNIVERSITY - 13341001

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.

What We Offer:

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career.
• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• Some locations may offer additional site-specific benefits, including free shift meals, uniforms, safety shoes, public transportation support, and/or parking.

What You’ll Do: As a Lead Cook at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. You provide the highest quality of food service to customers at all times. The Lead Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. You may assist with the supervision of kitchen personnel or serve as lead cook to guide and train the production team. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Employment Type: Full-time

Min/Max Pay: $15.40 per hour - $16.50 per hour

What You Bring:

• Great communication skills
• Strong teamwork and a positive attitude
• Adaptability and willingness to learn
• Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.