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Guest Services, Inc. seeks a Chef to manage daily culinary production, preparation, and presentation of food for the unit and to assist the General Manager in planning to achieve operating goals and customer satisfaction in California.
You will oversee menu planning, budgeting, staffing, and safety to ensure high-quality food and efficient service in a fast-paced environment. Strong customer service and teamwork are essential.
Guest Services, Inc. seeks a Chef to manage daily culinary production, preparation, and presentation of food for the unit and to assist the General Manager in planning to achieve operating goals and customer satisfaction in California.
You will oversee menu planning, budgeting, staffing, and safety to ensure high-quality food and efficient service in a fast-paced environment. Strong customer service and teamwork are essential.