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Aramark is seeking a Lead Server to supervise front-line catering service during events, ensuring quality standards before, during, and after each function. You will lead a team through setup, service, breakdown and cleanup, and you will follow instructions from a Supervisor/Manager to complete all assigned tasks.
The role requires 1–3 years of high-volume catering experience, strong communication, and adherence to food safety and safety guidelines.
Aramark is seeking a Lead Server to supervise front-line catering service during events, ensuring quality standards before, during, and after each function. You will lead a team through setup, service, breakdown and cleanup, and you will follow instructions from a Supervisor/Manager to complete all assigned tasks.
The role requires 1–3 years of high-volume catering experience, strong communication, and adherence to food safety and safety guidelines.