Lead Buffet Chef: Elevate Dishes, Lead Team, Grow

Atlantis Casino Resort Spa; Reno (NV); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Comprehensive benefits (medical, dental, vision)

401K with discretionary match

Paid vacation

FREE daily meal

Weekly resort prizes

Job summary

Atlantis Casino Resort Spa in Reno, Nevada is seeking a skilled Lead Cook to oversee the buffet culinary team. In this role, you will ensure the highest standards of food quality and presentation, while collaborating on menu development and leading kitchen staff.

The ideal candidate has proven cooking experience and excellent leadership skills, ensuring a memorable dining experience for our guests. Join us to be part of a dedicated team committed to culinary excellence.

Qualifications

• Proven experience as a Cook or Chef with deep understanding of cooking techniques.
• Strong leadership abilities to manage a kitchen team effectively.
• Keen eye for detail in food presentation.

Responsibilities

• Prepare a diverse range of dishes while ensuring quality.
• Collaborate with management to update buffet menu.
• Lead and manage kitchen staff in food preparation.

Skills

Cooking techniques

Leadership

Food safety regulations

Time management

Communication

Job description

Atlantis Casino Resort Spa in Reno, Nevada is seeking a skilled Lead Cook to oversee the buffet culinary team. In this role, you will ensure the highest standards of food quality and presentation, while collaborating on menu development and leading kitchen staff.

The ideal candidate has proven cooking experience and excellent leadership skills, ensuring a memorable dining experience for our guests. Join us to be part of a dedicated team committed to culinary excellence.