Lead Brewpub Kitchen Chef & Team Leader

Craft Brew Alliance, Inc.; Los Angeles (CA); On-site; USD 73,000 - 76,000; Full time

Benefits offered by this job

Health benefits

Life Insurance

Parental Leave

401(k)

Free Beer!

Job summary

Anheuser-Busch is hiring a Sous Chef for the Golden Road LA Brewpub & Brewery. The role leads BOH operations in a fast-paced kitchen, coaching staff, ensuring food safety and customer satisfaction, and stepping in as shift supervisor during peak times.

You will manage recipes, inventory, and staff scheduling while maintaining high standards, ensuring cleanliness, and supporting menu development and private events. Strong leadership in a dynamic pub setting is essential.

Qualifications

• High School Diploma or equivalent required.
• Restaurant and kitchen management experience.
• Ability to read, translate and execute recipes.
• Ability to lift/move up to 60lbs.
• Stand 8+ hours per shift and work long hours.

Responsibilities

• Lead and manage all hourly BOH staff in running brewpub kitchen to quality standards.
• Collaborate with pubs management to coordinate BOH and FOH operations.
• Assist in menu development and reading/ executing recipes.
• Oversee daily orders and ensure product availability.
• Maintain cleanliness, organization, storage and sanitation.
• Handle scheduling and administrative kitchen tasks.
• Support staff growth, training, and events execution.
• Manage shifts in Head Chef's absence and ensure standards.

Skills

Kitchen management

Leadership

Food safety

Education

High School Diploma or equivalent

Tools

Kitchen equipment troubleshooting

Job description

Anheuser-Busch is hiring a Sous Chef for the Golden Road LA Brewpub & Brewery. The role leads BOH operations in a fast-paced kitchen, coaching staff, ensuring food safety and customer satisfaction, and stepping in as shift supervisor during peak times.

You will manage recipes, inventory, and staff scheduling while maintaining high standards, ensuring cleanliness, and supporting menu development and private events. Strong leadership in a dynamic pub setting is essential.