Le me Assistant General Manager

The Global Ambassador; Phoenix (AZ); On-site; USD 80,000 - 90,000; Full time

Benefits offered by this job

Competitive rates

Medical benefits

Dental & vision

Paid time off

Career growth

Luxury property

Job summary

The Global Ambassador, a luxury Parisian-inspired steakhouse in Phoenix, seeks an experienced restaurant manager to lead daily operations, guest experiences, and a top-tier service program. This role focuses on launching an upscale concept, maintaining excellence, and mentoring a high-caliber team within a premier property.

With 4+ years in luxury restaurant management, you will drive operational success, guest satisfaction, and strategic initiatives while upholding the hotel’s renowned

Qualifications

• 4+ years of restaurant management experience in a luxury dining environment.
• Strong leadership, business acumen, attention to detail, and hospitality.
• Opportunity to launch a new restaurant concept at a premier luxury property.
• Curious mindset to deliver tailored guest experiences.
• Lead and mentor restaurant teams to success in a hotel setting.
• Develop and execute concept, vision, and food & beverage programs.

Responsibilities

• Manage daily restaurant operations ensuring guest satisfaction, efficiency, and consistency.
• Oversee reservations, seating, and private events/banquets.
• Ensure compliance with laws and regulations.
• Foster positive relations with guests, staff, vendors.

Skills

Restaurant management

Leadership

Business acumen

Detail orientation

Hospitality excellence

Concept launch

Guest experience

Menu & wine collaboration

Operations management

Reservations & events

Regulatory compliance

Team mentoring

Job description

At first blush, you’ll feel transported. Nestled in the soul of The Global Ambassador, Le Âme effortlessly transforms from a casual bistro during the day to a moody, dimly lit steakhouse at night. Where romantic charm meets culinary excellence, Le Âme is a Parisian steakhouse that pays homage to traditional French fare with the perfect steakhouse touch.

Why The Global Ambassador

• Competitive rates
• Benefits available when you work 25 hours per week-including medical, dental, vision and more
• Retirement savings program (with company match)
• Paid time off
• Be a part of a luxury property recognized for its exceptional service and unique guest experiences.
• Work with a dedicated team committed to redefining hospitality in Phoenix.
• Opportunities for career growth within an expanding, forward-thinking hospitality brand.

Who We Are

Hospitalityrefinedfor a global mindset.

The Global Ambassador is an internationally inspired hotel from hospitality innovator Sam Fox and the newest addition to Author & Edit, his growing collection of hospitality experiences. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-classdiningand elevated wellness in one impeccably curated destination.

Recognized with a MICHELIN Key in both 2024 and 2025 and named amongEsquire’s Best New Hotels in the WorldandCondé Nast Traveler’s Hot List, The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Join us in the journey of creating moments worth remembering and sharing.

Qualifications

• 4+ years of restaurant management experience in a luxury dining environment.
• You have superb leadership abilities, business acumen, attention to detail, and a passion for providing exceptional hospitality.
• This is an outstanding opportunity to help launch an exciting new restaurant concept at a premier luxury property.
• An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset
• Ability to provide leadership and direction contributing to the success of the hotel through engaging, developing, and mentoring individuals and the restaurant teams
• Assist in developing and executing the overall concept, vision and direction for the restaurant, including the food and beverage program, service style and standards, entertainment options, ambiance and décor.
• Collaborate on creating menus, wine lists, and other offerings that align with the restaurant's upscale positioning.
• Manage daily restaurant operations, ensuring excellent guest experiences, operational efficiency, quality and consistency of food and service, inventory controls, and financial performance.
• Oversee guest reservations, seating arrangements, and private events/banquet functions.
• Ensure compliance with all applicable laws and regulations.
• Foster positive relations with restaurant members, hotel guests, vendors, and staff.

The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

Pay Range

$80,000 - $90,000 USD