Laboratory Technician

Pilgrim's; Pittsburg (TX); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Vision, Medical, and Dental coverage

401(k) company match

Pay rate: $16.50/hour, bi-weekly

Job summary

Pilgrim’s is seeking a detail-oriented Laboratory Technician to support food safety and quality programs at our Pittsburg, TX facility. This role involves microbiological and pathogen testing, media preparation, and GLP compliance.

The ideal candidate will be organized and safety-focused, ensuring accurate laboratory results. Responsibilities include maintaining records, reporting findings, and supporting chemical testing and shelf-life studies.

Qualifications

• High school diploma or GED required.
• Strong attention to detail and documentation skills.
• Ability to follow procedures and work independently in a fast-paced environment.

Responsibilities

• Perform microbiological plating and pathogen testing on product and environmental samples.
• Prepare samples, media, dilutions, and slurries according to procedures.
• Read and record test results using Petrifilm Reader or visual counts.

Skills

Attention to detail

Organizational skills

Documentation skills

Basic computer skills

Education

High school diploma or GED

Tools

3M Petrifilm Reader

Job description

Laboratory Technician

Pilgrim's | Pittsburg, TX

Resume Required

Position Summary

Pilgrim’s is seeking a detail-oriented Laboratory Technician to support food safety and quality programs at our Pittsburg, TX facility. This role is responsible for microbiological and pathogen testing, media preparation, chemical testing support, laboratory documentation, and adherence to Good Laboratory Practices (GLP). The ideal candidate will be organized, safety-focused, and committed to maintaining accurate laboratory results.

Essential Responsibilities

• Perform microbiological plating and pathogen testing on product and environmental samples.
• Prepare samples, media, dilutions, and slurries according to company procedures.
• Read and record test results using 3M Petrifilm Reader or visual counts.
• Operate autoclave equipment for media preparation, sterilization, and waste disposal.
• Maintain accurate laboratory records and report positive findings to management.
• Ensure proper sanitation, labeling, and storage of samples and media.
• Assist with chemical testing, shelf-life studies, bio-mapping projects, and other special assignments.
• Monitor laboratory inventory and notify appropriate personnel when supplies are needed.
• Follow all safety procedures, GLP requirements, and laboratory policies.

Qualifications

• High school diploma or GED required.
• Previous laboratory, food safety, quality assurance, or manufacturing experience preferred.
• Strong attention to detail, organizational, and documentation skills.
• Ability to follow laboratory procedures and work independently in a fast-paced environment.
• Basic computer skills required.

Why Work for Pilgrim's?

• Schedule: Monday-Friday with some weekend work required;
• Benefits: Vision, Medical, and Dental coverage begin after 60 days of employment;
• 401(k): company match begins after the first year of service and follows the company vesting schedule;
• Pay rate: $16.50/hour; paid bi-weekly
• Career Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs;
• Better Futures

The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.

About us:

Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim’s operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.

Our mission:

To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.

Our core values are

Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE, including disability/vets