Kitchen Team Member (m/f/d)

Badegaerten; Germany (OH); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Starting wage 14.40 EUR/hour

25 days vacation

Childcare support up to 150 EUR per 子

Employer-sponsored retirement plan

Workplace wellness programs

Bike leasing with subsidy

Corporate Benefits platform

Two-shift system

Job summary

Badegärten in Eibenstock, Germany, is seeking motivated kitchen and hospitality staff to join our bistro team. You will prepare dishes, serve beverages, assist guests, and help manage food and beverage operations in a fast-paced environment.

The role welcomes career changers, offers on-the-job training, and includes fair compensation starting at 14.40 EUR per hour, 25 days of vacation, childcare support, a retirement plan, wellness programs, bike leasing, and access to Corporate Benefits.

Qualifications

• Experience in kitchen operations and the hospitality industry, with knowledge of current hygiene regulations and food service standards.
• Ideally, training as a chef or assistant chef (m/f/d).
• Motivated career changers welcome to receive on-the-job training.

Responsibilities

• Food preparation and cooking
• Serving beverages and assisting our guests in the bistro
• Sale of the Food and Beverage Operations
• Regular cleaning and sanitation tasks in the kitchen

Skills

Kitchen operations

Hygiene knowledge

Team spirit

Education

Chef or assistant chef training

Job description

WE, Badegärten Eibenstock, are a successful company and a leader in innovation within the sauna and wellness industry, offering a wide range of services and boasting an exceptional team full of creative and unique individuals. Since 1997, we have been providing our guests with a constantly evolving bathing and sauna experience designed to help them relax and unwind.

Do YOU want to use your passion for hospitality to create delicious dishes and delight our guests with high-quality, flavorful variety? Do you believe that a service-oriented mindset and creativity are the best ingredients for the successful growth of our restaurant business? Help us bring sophisticated culinary experiences to life and join us as a

This is what makes us stand out:

• Social and fair compensation (starting at 14.40 EUR per hour) with a wide range of benefits, tax-free bonuses for work on Sundays and holidays, and the opportunity to earn additional revenue-sharing and tip-sharing bonuses
• 25 days of basic vacation, with the entitlement increasing with longer service
• Assistance with childcare costs of up to 150 EUR per child and an employer-sponsored retirement plan
• Workplace wellness initiatives featuring a wide range of options in the areas of saunas, spas, and fitness, as well as bike leasing with an employer subsidy
• Employee Access to the "Corporate Benefits" Benefits Platform
• Monthly work schedule for a 2-shift system (no partial shifts!)

Here’s what your daily life will look like:

• Food Preparation and Cooking
• Serving beverages and assisting our guests in the bistro
• Sale of the Food and Beverage Operations
• Regular cleaning and sanitation tasks in the kitchen

We look forward to:

• Experience in kitchen operations and the hospitality industry, as well as knowledge of current hygiene regulations and food service standards
• Ideally, training as a chef or assistant chef (m/f/d)
• Motivated career changers are welcome to receive on-the-job training
• Enjoyment and interest in working with people
• Reliability and Team Spirit
• the sustainable and responsible use of resources and ingredients