Junior Chef (m/f/d)

Neumuehle Resort; Germany (OH); Sur place; USD 42 000 - 60 000; Plein temps

Avantages offerts par ce poste

13th salary

Vacation pay

Flexible duty roster

Regular training

Overnight stay for travelingApplicants

Résumé du poste

Neumühle Resort seeks an enthusiastic chef to support daily mise en place and station preparation, working closely with the kitchen team to deliver high-quality dishes.

You will follow our quality, hygiene and HACCP standards, bring creativity, and participate in ongoing training and development while enjoying a competitive salary, a 13th salary, vacation pay, and flexible scheduling.

Qualifications

• Completed training as a chef or equivalent program.
• Passion for cooking with fresh, high-quality ingredients.
• Willingness to learn from experienced colleagues and develop skills.
• Reliable, stable under pressure and can stay calm in busy times.
• Team spirit and professional appearance.

Responsabilités

• Assistance with daily mise en place and station prep.
• Adhere to quality, hygiene, and HACCP standards.
• Assist with receiving, storing, and inspecting food products.
• Support kitchen operations and collaborate with the team.
• Contribute ideas and help create new dishes and concepts.
• Help deliver culinary experiences for guests every day.

Connaissances

Chef training

Cooking passion

Willing to learn

Reliability under pressure

Team spirit

Driver's license

Organized workspace

Formation

Chef apprenticeship/training

Description du poste

Responsibilities

• Assistance with daily mise en place and the preparation of all stations.
• Strict adherence to our quality, hygiene, and HACCP standards.
• Assistance with receiving, storing, and inspecting food products.
• Assist with organizing kitchen operations and work closely with the entire kitchen team.
• Contributing your own ideas and helping to create new dishes and creative concepts.
• Together, we create culinary experiences that delight our guests—every single day.

Your profile

• You have successfully completed your training as a chef and would like to further develop your skills in a diverse kitchen.
• Cooking is more than just a job to you—you work with passion, creativity, and a love for fresh, high-quality ingredients.
• You are motivated to learn from experienced colleagues, take the initiative, and are committed to your ongoing professional development.
• You're a reliable worker, can handle pressure, and keep a clear head even in stressful situations.
• Team spirit, a sense of responsibility, and a professional appearance come naturally to you.
• Having a driver's license and your own car is an advantage due to limited public transportation options.
• Keeping your workspace organized is extremely important to you.

Benefits

We offer a competitive salary that exceeds the standard pay scale, a 13th salary, and vacation pay.

Flexible duty roster management and vacation requests are available through a mobile app.

Regular training, education, and opportunities to work with industry experts are provided.

Assured flexibility for personal and professional commitments.

Potential free overnight stay with a companion at the Neumühle for traveling applicants.

We look forward to receiving your application and are happy to answer any questions.