Kitchen Team Member: Learn Hospitality & Leadership

Thrive Restaurant Group; Columbia (TN); On-site; USD 29,000 - 38,000; Full time

Job summary

Thrive Restaurant Group, operating Applebee’s Legacy Apple, is seeking a Line Cook (Kitchen Team Member) to handle prep work and cook stations, uphold high standards of presentation, quality and timing. You’ll learn recipes and be cross‑trained across kitchen roles to support the team.

The role emphasizes a positive attitude, learning mindset, reading/writing/verbal communication, mobility, and safe handling of food in a fast-paced restaurant environment. Equal opportunity employer.

Qualifications

• Reading, writing and verbal communication skills required.

Responsibilities

• Prepare menu items according to Applebee’s recipes and specifications (50%).
• Complete all assigned prep work (15%).
• Set up workstation according to station diagram (15%).
• Practice sanitary and safe food handling at all times (10%).
• Clean and sanitize the work area before, during and after shift (5%).
• Complete daily and weekly cleaning projects (5%).

Skills

Positive attitude

Willing to learn

Reading/writing/verbal comms

Mobility

Team player

Job description

Thrive Restaurant Group, operating Applebee’s Legacy Apple, is seeking a Line Cook (Kitchen Team Member) to handle prep work and cook stations, uphold high standards of presentation, quality and timing. You’ll learn recipes and be cross‑trained across kitchen roles to support the team.

The role emphasizes a positive attitude, learning mindset, reading/writing/verbal communication, mobility, and safe handling of food in a fast-paced restaurant environment. Equal opportunity employer.