Line Cook - Kitchen Team Member | Learn & Grow

Hirebridge; Zanesville (OH); On-site; USD 30,000 - 42,000; Full time

Job summary

Thrive Restaurant Group, operating Applebee’s as Legacy Apple, seeks a Line Cook to support the kitchen team with high-quality prep work and station responsibilities. You’ll follow recipes, maintain presentation, and uphold safety and sanitation standards in a family-friendly environment.

Join a long-standing team focused on community engagement and great guest experiences. The role emphasizes teamwork, learning, and cross-training across kitchen stations to ensure smooth service.

Qualifications

• Positive attitude and desire to learn and grow.
• Reading, writing and verbal communication skills required.
• Capable of using knives, slicing equipment and other food preparation equipment.

Responsibilities

• Prepare menu items according to Applebee’s recipes, plate presentations and specifications (50%).
• Complete all assigned prep work (15%).
• Set up workstation according to station diagram (15%).
• Practice sanitary and safe food handling at all times (10%).
• Clean and sanitize the work area before, during and after shift (5%).
• Complete assigned daily and weekly cleaning projects (5%).

Skills

Positive attitude

Reading & writing

Verbal communication

Knife handling

Food prep equipment

Mobility

Lifting 25 lbs

Emergency response

Job description

Thrive Restaurant Group, operating Applebee’s as Legacy Apple, seeks a Line Cook to support the kitchen team with high-quality prep work and station responsibilities. You’ll follow recipes, maintain presentation, and uphold safety and sanitation standards in a family-friendly environment.

Join a long-standing team focused on community engagement and great guest experiences. The role emphasizes teamwork, learning, and cross-training across kitchen stations to ensure smooth service.