Kitchen Team Member - Fast-Paced & Quality-Focused

Default Brand; Fayetteville (NC); On-site; USD 15,000 - 21,000; Full time

Job summary

Hooters Fayetteville is seeking a Kitchen Employee to support daily kitchen operations, consistently executing all kitchen systems and standards to deliver high quality food and perfect presentation.

You will follow Hooters recipes and procedures, maintain food safety, manage set up and breakdown, receive and rotate supplies, and uphold grooming and uniform standards. Join a team that values communication, efficiency, and guest satisfaction in a fast-paced environment.

Qualifications

• Must be 18 years of age or older.
• Awareness of Safe Food Handling Practices.
• Awareness of Equipment Safety.
• Detail Oriented.
• Basic Mathematical Skills.
• Ability to Maintain Professionalism.
• Ability to Perform Required Tasks within View of Guests.
• Ability to Multi-Task at a Fast Pace.
• Menu Knowledge and the Ability to Adapt to Change.

Responsibilities

• Professional Team Communication
• Completes Daily Tasks and Assigned Project Work
• Kitchen Set Up and Breakdown
• Dish Area Cleanliness and Trash Removal
• Receiving and Rotation of Food Supplies
• Adheres to Uniform and Grooming Standards
• Continuous Development of Hooters Kitchen Knowledge
• Practices Proper Food Safety & Sanitation Standards
• Ensures Food Quality Standards
• Ensures Food Presentation is Visually Appealing & Picture Perfect
• Follows Hooters Recipes and Operating Procedures & Systems
• Adheres to Hooters Kitchen Uniform and Hygiene Standards
• Practices Proper Food Safety & Sanitation Standards
• Ensures Food Quality Standards
• Ensures Food Presentation is Visually Appealing & Picture Perfect
• Follows Hooters Recipes and Operating Procedures & Systems
• Adheres to Hooters Kitchen Uniform and Hygiene Standards

Skills

Detail oriented

Multi‑tasking

Professionalism

Basic math

Fast-paced

Job description

Hooters Fayetteville is seeking a Kitchen Employee to support daily kitchen operations, consistently executing all kitchen systems and standards to deliver high quality food and perfect presentation.

You will follow Hooters recipes and procedures, maintain food safety, manage set up and breakdown, receive and rotate supplies, and uphold grooming and uniform standards. Join a team that values communication, efficiency, and guest satisfaction in a fast-paced environment.