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Hooters Fayetteville is seeking a Kitchen Employee to support daily kitchen operations, consistently executing all kitchen systems and standards to deliver high quality food and perfect presentation.
You will follow Hooters recipes and procedures, maintain food safety, manage set up and breakdown, receive and rotate supplies, and uphold grooming and uniform standards. Join a team that values communication, efficiency, and guest satisfaction in a fast-paced environment.
516 N. McPherson Church Rd.
Fayetteville, NC 28303, USA
Overview:
A Hooters Kitchen employee is an integral part of the day‑to‑day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee adheres to all Hooters recipe specifications while preparing or cooking any Hooters menu item and is accountable for safe food handling, food quality standards, and picture perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform and grooming standards. The Hooters Kitchen Staff embraces the company’s core values:Show You Care,Elevate the Spirit,Respect Everyone,Values Feedback, andExceeds Expectations.
Responsibilities:
Qualifications:
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.