Kitchen Team Leader — Fast-Paced, Service-Driven

Chick-fil-A; Lake Worth (TX); On-site; USD 45,000 - 65,000; Full time

Job summary

Chick-fil-A is seeking a hands-on Restaurant Kitchen Manager to lead a back-of-house team in a fast-paced environment. You will work directly for an independent Owner/Operator, training staff, enforcing kitchen procedures, and delivering signature Chick-fil-A service daily.

Ideal candidates are cheerful, customer-service oriented leaders who can multi-task, communicate clearly, and maintain cleanliness and food safety standards while opening or closing the restaurant.

Qualifications

• Must be a minimum of 18 years old.
• Friday and Saturday availability required.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Customer service oriented.
• Strong interpersonal skills.
• Detail-oriented.
• Able to multi-task.
• Works well independently and in a team environment.

Responsibilities

• Train, Develop, & Lead a kitchen team through fast paced operations.
• Know & Uphold Chick-fil-A kitchen procedures.
• Effectively communicate goals to employees.
• Manage Breaks, Food Safety Systems, and Daily Checklists.
• Open/Close the restaurant.
• Ensure proper cleaning, sanitizing, and cleanliness procedures.
• Lead through personal example of Punctuality, Integrity, and Hard work ethic.

Skills

Interpersonal skills

Detail-oriented

Multi-tasking

Teamwork

Flexible schedule

Lifting 20lbs+

Standing long periods

Customer service

Punctuality

Job description

Chick-fil-A is seeking a hands-on Restaurant Kitchen Manager to lead a back-of-house team in a fast-paced environment. You will work directly for an independent Owner/Operator, training staff, enforcing kitchen procedures, and delivering signature Chick-fil-A service daily.

Ideal candidates are cheerful, customer-service oriented leaders who can multi-task, communicate clearly, and maintain cleanliness and food safety standards while opening or closing the restaurant.