Kitchen Manager: Lean, Fast-Paced Team Leader

Chick-fil-A; Charlotte (NC); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Closed Sundays

Scholarship opportunities

Educational assistance opportunities

Free or discounted meals

401k Retirement plan

Health benefits

Job summary

Chick-fil-A is looking for a Kitchen Manager to lead the kitchen team, ensuring crave-able food delivered on time while meeting quality requirements. You will coach team leaders and members, uphold food safety, and maintain a lean production environment.

Responsibilities include inventory, end-of-month counts, transfers, ordering, and equipment maintenance. The role emphasizes leadership, training, and accountability in a fast-paced setting.

Qualifications

• Experience coaching kitchen team members and leaders.
• Proven ability to manage quality and speed of service.
• Strong focus on food safety and sanitation procedures.

Responsibilities

• Inventory management
• End-of-Month counts and input
• Maintaining accurate transfer logs
• Effective & efficient ordering
• Maintaining a LEAN production environment
• Coaching, evaluating, and accountability for kitchen team
• Troubleshooting and repairing equipment and facilities
• Preventative maintenance and cleaning on a set schedule
• Manage daily activities to ensure guests receive excellent service
• Ensure food quality and safety standards are met
• Find, train, develop and recognize the best people

Skills

Leadership

Coaching

Food safety

Lean production

Team development

Job description

Chick-fil-A is looking for a Kitchen Manager to lead the kitchen team, ensuring crave-able food delivered on time while meeting quality requirements. You will coach team leaders and members, uphold food safety, and maintain a lean production environment.

Responsibilities include inventory, end-of-month counts, transfers, ordering, and equipment maintenance. The role emphasizes leadership, training, and accountability in a fast-paced setting.