Kitchen Team Leader: Elevate Guest Experience

Dig Inn; New York (NY); On-site; USD 22,730 - 24,796; Part time

Benefits offered by this job

Opportunities for growth in a team environment

Competitive pay & potential to earn tips

Paid time off

401(k) programming

Parental leave

Flexible scheduling

Job summary

A vibrant restaurant chain in New York is looking for enthusiastic chefs to join their team. You will have opportunities to work in various kitchen stations, demonstrating your culinary skills while contributing to a mission of rebuilding the food system. The ideal candidates will have a passion for food, teamwork, and growth. This job offers competitive pay, tips, and various benefits including 401(k) and paid time off.

Qualifications

• Ability to perform physical requirements, including lifting up to 50 pounds.
• Desire to learn culinary practices and skills.
• Capacity to work in a fast-paced culinary environment.

Responsibilities

• Prep and cook using recipes as guides.
• Support the team during peak and off-peak service.
• Follow food safety standards to maintain health codes.

Skills

Passion for real food

Strong work ethic

Excellent communication skills

Team-oriented focus

Job description

A vibrant restaurant chain in New York is looking for enthusiastic chefs to join their team. You will have opportunities to work in various kitchen stations, demonstrating your culinary skills while contributing to a mission of rebuilding the food system. The ideal candidates will have a passion for food, teamwork, and growth. This job offers competitive pay, tips, and various benefits including 401(k) and paid time off.