Kitchen Support Specialist — Flexible Hours

The Salvation Army; Anchorage (AK); On-site; USD 28,000 - 42,000; Full time

Job summary

The Salvation Army is seeking a dedicated kitchen helper to assist in preparing and serving meals for McKinnell House, Cares for Kids, and OAP nutrition services. The role supports a clean, sanitary kitchen and dining area while maintaining inventory and safety standards.

Under the Food Service Manager, you will assist with meal preparation, serving, and coordinating with the team to meet production timelines. Flexible hours including weekends are required, with a focus on reliable attendance.

Qualifications

• GED or High School diploma and at least 1 year experience working in a food service setting.
• Ability to follow directions and work with others.
• Current food handler’s card or the willingness and ability to obtain a food handler’s card within 30 days of placement.
• Ability to manage time effectively.
• Ability to operate kitchen equipment.

Responsibilities

• Assists, as directed, in the preparation of appropriate foods, hot or cold, in a timely fashion according to pre-planned menu cycle.
• Assist in the serving of meals and dishing of the meals on wheels containers.
• Ensure the dining area supplies are stocked and that the beverage stations are maintained according to dietary standards.
• Meets time frames with respect to production.
• Gathers food items according to production sheets and begins preparing according to direction, assists as directed in preparation of salads, desserts, and sandwich items.
• Assures all foods are stored in a safe and sanitary manner, to include dates and labeling of usable food items for future use.
• Uses appropriate chemicals for cleaning and sanitation.
• Washes pots and pans using the three-pot sink method. Operates commercial dishwasher in safe manner for cleaning and sanitizing dinnerware, utensils and the like.
• As assigned, cleans, and sanitizes all equipment used daily, Keeps entire area neat and clean. Sweep and mop floors, as directed.
• Assists, as assigned, in the receiving and storage of food and supplies.
• Report equipment failures, breakages, or other kitchen/dining area to Food Service Manager, in a timely manner.
• Responsible for notifying the supervisor on duty of any problems or concerns related to stock levels and food spoilage.
• Participate and/or attend department meetings, trainings, and other functions as assigned.
• Other related duties as assigned by the Food Service Manager and/or the Lead Cook on duty.

Skills

Food service experience

Teamwork

Time management

Communication skills

Education

GED or HS diploma

Job description

The Salvation Army is seeking a dedicated kitchen helper to assist in preparing and serving meals for McKinnell House, Cares for Kids, and OAP nutrition services. The role supports a clean, sanitary kitchen and dining area while maintaining inventory and safety standards.

Under the Food Service Manager, you will assist with meal preparation, serving, and coordinating with the team to meet production timelines. Flexible hours including weekends are required, with a focus on reliable attendance.