Kitchen Supervisor — Park Operations & Guest Experience

Malibu Jack's; Dayton (OH); On-site; USD 16,531 - 24,796; Part time

Job summary

Five Star Parks & Attractions in Dayton, OH is seeking a Kitchen Supervisor to assist the Operations Managers and General Manager with real-time kitchen operations to maximize resources and meet customer satisfaction, productivity, and economic goals.

The role requires a High School diploma or GED, and evening/weekend availability. This is a part-time position with duties spanning daily scheduling, attendance, inspections, and guest issue resolution in a dynamic amusement park setting.

Qualifications

• High School diploma or GED required.
• Supervisory or lead experience in a kitchen or food-service setting is preferred.
• Evenings, weekends and some holidays may be required.

Responsibilities

• Assist managers in overseeing daily kitchen operations at the facility.
• Ensure pre-shift standup meetings are completed and attendance is tracked.
• Document attendance issues and follow policy.
• Ensure inspections are completed and issues are tagged, reported and followed up.
• Maintain a clean facility by delegating cleaning duties to the team.
• Approve times and ensure clock punches are accurate.
• Prepare daily schedules to ensure proper coverage.
• Assess team and reallocate as needed; identify training needs.
• Handle guest complaints and incident reports within 24 hours.
• Retrain staff after injuries and escalate medical needs as required.
• Work alongside crew and fill in for breaks when needed.
• Perform other duties as required and schedule crew for the location.
• Support the GM in achieving turnaround times and assist with ride audits and training.

Education

High School diploma or GED equivalent

Job description

Five Star Parks & Attractions in Dayton, OH is seeking a Kitchen Supervisor to assist the Operations Managers and General Manager with real-time kitchen operations to maximize resources and meet customer satisfaction, productivity, and economic goals.

The role requires a High School diploma or GED, and evening/weekend availability. This is a part-time position with duties spanning daily scheduling, attendance, inspections, and guest issue resolution in a dynamic amusement park setting.