Kitchen Supervisor: Growth, Flexible Scheduling & Benefits

Cameron Mitchell Restaurants LLC; Birmingham (MI); On-site; USD 2,066,000 - 3,031,000; Part time

Benefits offered by this job

Dining discounts at Cameron Mitchell

Health benefits for eligible

Flexible scheduling

Paid time off

Major holidays closed

Job summary

Cameron Mitchell Restaurants is seeking a Kitchen Supervisor for the Birmingham, MI location. This part-time role supports the management team in daily restaurant operations, upholding quality, sanitation, and service standards while guiding hourly staff.

The position emphasizes leadership, teamwork, and a genuine hospitality mindset, with flexible scheduling and opportunities to grow within our family of 60+ restaurants.

Qualifications

• Demonstrates genuine hospitality and positive attitude.
• Able to lead and mentor hourly staff.
• Maintains high standards of service and safety.

Responsibilities

• Assist management in all restaurant operations.
• Supervise hourly staff and promote leadership and mentoring.
• Ensure food production and presentation meet standards.
• Maintain sanitation and compliance with health regulations.
• Assist in training HOH associates.

Skills

Hospitality mindset

Leadership

Teamwork

Customer service

Job description

Cameron Mitchell Restaurants is seeking a Kitchen Supervisor for the Birmingham, MI location. This part-time role supports the management team in daily restaurant operations, upholding quality, sanitation, and service standards while guiding hourly staff.

The position emphasizes leadership, teamwork, and a genuine hospitality mindset, with flexible scheduling and opportunities to grow within our family of 60+ restaurants.