Kitchen Supervisor

Aimbridge Hospitality; Lexington (KY); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a Kitchen Supervisor to oversee daily kitchen operations in a vibrant resort setting. This role involves managing kitchen staff, ensuring compliance with safety standards, and controlling costs while maintaining high-quality service. Join a dedicated team in a beautiful location, where you can enhance guest experiences and contribute to a culture of excellence. With a commitment to exceptional service and a comprehensive benefits package, this position offers a fulfilling career path in the hospitality industry.

Benefits

Daily Pay Options

Medical Coverage

Dental Coverage

Vision Coverage

Disability Insurance

Life Insurance

Paid Time Off

Employee Assistance Program

401(k) Retirement Plan

Qualifications

• 1+ year of experience in kitchen operations with supervisory duties.
• Knowledge of food service operations and safety regulations.

Responsibilities

• Oversee kitchen operations and ensure cleanliness and safety standards.
• Control costs related to kitchen supplies and manage budgets.
• Lead and supervise the Stewarding department staff.

Skills

Supervisory Experience

Food and Beverage Service Knowledge

Safety Compliance

Cost Control

Education

High School Diploma

Job description

The Kitchen Supervisor oversees the day-to-day activities in the kitchen to ensure all operations run smoothly and efficiently.

Responsibilities

Qualifications:

• High School Diploma or equivalent, with at least 1 year of experience in stewarding, kitchen maintenance, or kitchen operations, including supervisory experience.
• Knowledge of food and beverage service operations preferred.
• Certification requirements as applicable, including Food Handlers, Alcohol Awareness, CPR, and First Aid.
• Familiarity with Aimbridge Hospitality policies, house rules, and hospitality terminology.
• Ability to obtain Food Manager Certification (if applicable by state).

Job Responsibilities:

• Approach all guest and associate encounters with friendliness and a service-oriented attitude.
• Control and analyze costs related to breakage, quality support, and maintain culinary supplies in collaboration with the Executive Chef.
• Monitor the condition and cleanliness of equipment and all kitchen areas.
• Oversee cooking procedures, safety measures, inventory, and kitchen budget.
• Participate in preparing the annual stewarding operating budget aligned with the Food & Beverage Department's objectives.
• Educate associates on safety issues to ensure compliance with health and safety regulations.
• Report hazardous situations, emergencies, or security threats to management.
• Manage stock levels and control par stocks of materials and equipment.
• Lead, supervise, and evaluate the Stewarding department staff.
• Ensure sanitation and cleanliness standards are met for all facilities and equipment.
• Ensure proper handling of chemicals.
• Attend necessary meetings and assist with additional duties as required, such as food dish-up or setup tasks.
• Maintain open communication with other departments.

Property Details

Nestled in the Bluegrass Country hills near Lexington, Kentucky, our resort offers a relaxing retreat with amenities including a full-service spa, an 18-hole championship golf course, pool complex, and a 24-hour fitness center. Guests can enjoy spacious rooms with plush Tempur-Pedic beds, marble bathrooms, and upscale amenities. Our restaurants, including JW's Steakhouse, provide delicious cuisine. The venue is ideal for business meetings, social events, and weddings, all set against breathtaking scenery. Whether on vacation, a romantic getaway, or traveling for work, we look forward to welcoming guests to Lexington, Kentucky.

Company Overview

As a global leader in third-party hotel management, our portfolio includes over 1,550 hotels across all 50 states and 22 countries, featuring top brands, luxury hotels, resorts, and lifestyle hotels. Our passionate associates are dedicated to exceptional guest service and driving results in a culture of excellence. Join Aimbridge Hospitality for a world of opportunities.

Full-time employees become eligible for a comprehensive benefits package after an initial waiting period, including:

• Daily Pay options
• Medical, Dental, and Vision coverage
• Disability insurance
• Life and AD&D insurance
• Paid Time Off
• Employee Assistance Program
• 401(k) Retirement Plan

About the Company

We are an independent hotel management firm committed to delivering superior investment returns through property management, asset management, development, renovation, and consulting services for hotels and resorts.