Kitchen Steward: Sanitation & Dishroom Specialist

Margaritaville Hotel Nashville; Nashville (TN); On-site; USD 30,000 - 40,000; Full time

Job summary

Margaritaville Hotel Nashville is seeking a Steward responsible for cleaning and sanitizing all dishes, glassware, and utensils. The role includes maintaining the dish room and assisting with other cleaning tasks.

The ideal candidate should be able to handle high heat and moisture, read and speak English fluently, and must meet local age requirements. Previous experience is preferred.

Qualifications

• Food/Beverage Service Worker Permit, where applicable.
• Ability to read, write and speak English fluently.
• Previous experience preferred but not necessary.
• Must meet minimum age requirement of jurisdiction.

Responsibilities

• Properly clean and sanitize all dishes and utensils.
• Maintain dish room and dish machine.
• Assist with cleaning and stocking as requested.
• Report unsafe conditions immediately.
• Maintain standards of cleanliness in the kitchen.

Skills

Food/Beverage Service Worker Permit

Ability to communicate effectively

Ability to thrive in fast-paced environment

High heat and moisture handling

English fluency

Job description

Margaritaville Hotel Nashville is seeking a Steward responsible for cleaning and sanitizing all dishes, glassware, and utensils. The role includes maintaining the dish room and assisting with other cleaning tasks.

The ideal candidate should be able to handle high heat and moisture, read and speak English fluently, and must meet local age requirements. Previous experience is preferred.