Kitchen Steward: Cleanliness, Catering Support & Teamwork

Chicken Ranch Casino; Jamestown (CA); On-site; USD 20,000 - 28,000; Full time

Job summary

Chicken Ranch Casino in Jamestown, CA is seeking a Steward to support the Food and Beverage team. This full-time role involves day-to-day kitchen operations, cleaning dishes, equipment, and surfaces, and assisting prep cooks as needed.

The Steward will follow safety procedures, keep floors dry, organize storage, and help with delivery orders and catering events while delivering friendly service to guests and staff.

Qualifications

• Must be at least 18 years of age.
• 1+ year of dishwashing experience.
• Knowledge of cleaning chemicals and devices/machines.

Responsibilities

• Perform daily cleaning of kitchen areas, including floors, mats, kitchen, and equipment, and rinsing out garbage cans.
• Practice and follow safety procedures and Safety Data Sheet guidelines.
• Report any broken, chipped, worn, or otherwise faulty items and equipment to the Supervisor.
• Wash, sort, stack, load, and unload dishes.
• Assist with delivery orders and organize storage areas.
• Ensure floors are always dry and clean; remove and replace large mats from the kitchen area.
• Sort and remove trash.
• Assist and support catering and special events as requested.
• Identify and solve problems with kitchen equipment.
• Sanitize and ensure general kitchen cleanliness.
• Support Prep Cooks as necessary.
• Perform deep cleaning of the stoves and other kitchen appliances.
• Assist with delivery orders and stock supplies.
• Other duties as assigned.

Skills

Communication skills

Problem-solving

Teamwork

Work ethic

Guest service

Independence

Time management

Integrity

Safety awareness

Attention to detail

Job description

Chicken Ranch Casino in Jamestown, CA is seeking a Steward to support the Food and Beverage team. This full-time role involves day-to-day kitchen operations, cleaning dishes, equipment, and surfaces, and assisting prep cooks as needed.

The Steward will follow safety procedures, keep floors dry, organize storage, and help with delivery orders and catering events while delivering friendly service to guests and staff.