Kitchen Staff

The Old Spaghetti Factory; San Jose (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking enthusiastic Kitchen Staff to join their dynamic team. This role offers flexible scheduling options and opportunities for advancement, making it perfect for individuals looking to grow in the culinary field. Ideal candidates will thrive in a fast-paced environment, develop strong relationships with colleagues, and provide excellent service to guests. With comprehensive training provided and a supportive work culture, this position is an excellent entry point into the food service industry. Join a team where your contributions are valued and where you can build a rewarding career.

Benefits

Flexible schedules

Food discounts

Medical benefits

401(K) plan eligibility

Life insurance

Counseling services

Wellness initiatives

Qualifications

• Strong work ethic and commitment to guest service.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Develop positive relationships with staff.
• Follow recipes and sanitation standards.

Skills

Teamwork

Guest Service

Work Ethic

Education

No formal education required

Job description

Join to apply for the Kitchen Staff role at The Old Spaghetti Factory.

We are looking to fill the following positions: Line & Prep Cook, Pantry, Dishwasher.

Benefits include:

1. Pay review within 30 days for high performers.
2. Flexible, part-time or full-time schedules.
3. Food discounts during breaks.
4. No experience necessary; training provided.
5. Opportunities for advancement; most senior management started as team members.
6. Work shirt and hat provided.
7. Medical benefits in line with the Affordable Care Act.
8. 401(K) plan eligibility.
9. Additional benefits: life insurance, AD&D insurance, counseling services, savings programs, wellness and ESG initiatives.

Requirements for success:

• Strong work ethic, team focus, guest service commitment.
• Stable work history.
• Ability to lift 50 lbs.

Ideal team members will:

• Develop positive relationships with staff.
• Work efficiently in a fast-paced environment.
• Follow recipes and sanitation standards.
• Be cross-trained in all kitchen areas.

Apply in person between 2-4 PM or online now.