Kitchen Staff

Northwind Ridge Corp.; Sacramento (CA); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Benefits discussed during interview

Job summary

Northwind Ridge Corp. in Sacramento, CA, is seeking a full-time Kitchen Staff member to join our food service team. This role offers competitive pay and the chance to contribute to our culinary operations.

As a Kitchen Staff member, you will prepare and cook food according to recipes and standards, clean and sanitize equipment, maintain a clean workspace, and assist with stocking food supplies. The role also involves data entry and basic administrative duties within a fast-paced, team-oriented

Qualifications

• High school diploma or equivalent required.
• At least 1 year of kitchen experience.
• Proficiency with Microsoft Office Suite.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Clean and sanitize kitchen equipment and workspace.
• Stock and organize food supplies; assist with data entry and admin duties.

Skills

Data entry

Customer service

Teamwork

Communication skills

Education

High school diploma or equivalent

Tools

Microsoft Office Suite

Job description

Northwind Ridge Corp., a leading food service company, is hiring a full-time Kitchen Staff member in Sacramento, CA. This role offers competitive pay and the chance to contribute to our culinary operations.

As a Kitchen Staff member, you'll prepare and cook food according to recipes and standards. Your daily tasks include cleaning and sanitizing equipment, maintaining a clean workspace, and assisting with stocking food supplies.

Join our dedicated team in the heart of Sacramento, CA. Work in a fast-paced kitchen environment and learn from experienced professionals.

The annual salary range for this position is $40,000 to $51,914, with benefits that can be discussed in detail during the interview process. Candidates will be responsible for performing a variety of tasks, including data entry, customer service, and basic administrative duties. The role requires a high school diploma or equivalent, as well as proficiency in using standard office software such as Microsoft Office Suite. The workplace is a traditional office environment, with a focus on teamwork and collaboration. Candidates should be comfortable working with a diverse range of tools and technologies, and should have excellent communication and organizational skills.

Applicants must have a high school diploma or equivalent and one year of kitchen experience. Strong communication skills and teamwork are essential. Familiarity with food safety regulations and a commitment to cleanliness are required.

Preparing and cooking food according to established recipes and standards, cleaning and sanitizing kitchen equipment, maintaining a clean and organized workspace, assisting in stocking and organizing food supplies. High school diploma or equivalent, at least one year of experience in a kitchen environment, strong communication skills, ability to work efficiently in a team, familiarity with food safety regulations, commitment to maintaining high standards of cleanliness and hygiene.