Kitchen Staff

Linden North Inc.; Chicago (IL); On-site; USD 25,000 - 35,000; Full time

Job summary

Linden North Inc. in Chicago, IL is seeking a full-time Kitchen Staff to maintain a clean and efficient kitchen environment. You will prepare and cook meals according to recipes, ensure proper storage and handling of food, and uphold health and safety standards.

The role is in a fast-paced office kitchen setting, requiring teamwork and good communication. Prior kitchen experience is preferred; basic computer skills and familiarity with Microsoft Office are also expected.

Qualifications

• High school diploma or equivalent required.
• Previous kitchen experience preferred.
• Proficiency in basic computer skills and Microsoft Office Suite.

Responsibilities

• Prepare and cook meals according to recipes.
• Maintain kitchen cleanliness and organization.
• Store and handle food to meet health and safety regulations.
• Perform data entry, customer service, and administrative tasks as needed.

Skills

Data entry

Customer service

Administrative support

Education

High school diploma

Tools

Microsoft Office Suite

Job description

Linden North Inc. is seeking a full-time Kitchen Staff member in Chicago, IL, to maintain a clean and efficient kitchen environment. The salary range is $25,000 to $35,351 per year.

As Kitchen Staff, you will prepare and cook meals according to recipes, maintain kitchen cleanliness, and ensure food is properly stored and handled to meet health and safety regulations.

You will work in a fast-paced environment in Chicago, IL, as part of a team that values efficiency and teamwork. The kitchen is bustling, requiring you to work well under pressure.

The annual salary for this position ranges from $25,000 to $35,351, with no additional benefits specified. The role involves performing a variety of tasks, including data entry, customer service, and administrative support, using standard office software such as Microsoft Office Suite. The workplace is typically an office environment, requiring the candidate to be proficient in basic computer skills and comfortable working with others in a team setting. The position may require some flexibility in working hours, depending on the specific needs of the department. No formal education or specific certifications are required, but a high school diploma or equivalent is typically necessary.

To be successful, you should have a high school diploma or equivalent, previous kitchen experience is preferred, and you must follow food safety regulations and have strong communication skills.

Preparing and cooking meals according to established recipes and standards, maintaining the cleanliness and organization of the kitchen, ensuring proper storage and handling of food to meet health and safety regulationsHigh school diploma or equivalent, previous experience in a kitchen environment preferred