Kitchen Staff

Apex National Corp.; Phoenix (AZ); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Career growth opportunities

Job summary

Apex National Corp. seeks Kitchen Staff for full-time positions in Phoenix, AZ. The role offers a salary range of $40,000 - $52,377 per year.

You will prepare and cook food according to recipes and standards, while maintaining a clean and organized kitchen environment. The team emphasizes collaboration and a positive work culture in a busy kitchen setting. Applicants should have experience in food preparation and kitchen work, with knowledge of health and safety regulations.

Qualifications

• Experience in food preparation and kitchen work.
• Familiarity with health and safety regulations.
• Strong communication skills and ability to work in a fast-paced environment.
• Willingness to learn and adapt to new tasks.
• Preferred: previous kitchen or food service experience.

Responsibilities

• Prepare and cook a variety of dishes according to established recipes and standards.
• Maintain a clean and organized kitchen workspace.
• Follow food safety and sanitation guidelines.
• Assist in inventory management and ordering.
• Work efficiently under pressure to meet customer demands.
• Collaborate with the kitchen team to ensure smooth operations.
• Handle cash transactions and customer inquiries.
• Participate in training and development programs.

Skills

Food safety

Communication

Teamwork

Adaptability

Education

High school diploma or equivalent

Job description

Apex National Corp. seeks Kitchen Staff for FULL_TIME positions in Phoenix, AZ. The role offers a salary range of $40,000 - $52,377. Applications are accepted until November 22, 2026.

As Kitchen Staff, you will prepare and cook food according to recipes and standards. You'll also maintain cleanliness and organization in the kitchen. Your tasks include inventory management and assisting with food service operations.

You’ll work in a busy kitchen environment with a team of professionals. The workplace is located in Phoenix, AZ, known for its vibrant food scene. The team emphasizes collaboration and a positive work culture.

The salary range for this role is between $40,000 and $52,377 per year, which is competitive within the industry. Benefits may include comprehensive health insurance that covers a range of medical services, including doctor visits, hospital stays, and prescription medications. Employees are also entitled to paid time off, which includes vacation days, sick leave, and holidays. Additionally, there are opportunities for career growth, such as promotions, training programs, and the possibility of taking on additional responsibilities within the company.

Applicants should have experience in food preparation and kitchen work. Familiarity with health and safety regulations is required. Strong communication skills and a willingness to work in a fast-paced environment are essential.

Prepare and cook a variety of dishes according to established recipes and standardsMaintain a clean and organized kitchen workspaceFollow food safety and sanitation guidelinesAssist in inventory management and orderingWork efficiently under pressure to meet customer demandsCollaborate with the kitchen team to ensure smooth operationsHandle cash transactions and customer inquiriesParticipate in training and development programsHigh school diploma or equivalentPrevious experience in a kitchen or food service environment is preferredAbility to work in a fast-paced environmentStrong communication and teamwork skillsBasic knowledge of food preparation and safetyFamiliarity with kitchen equipment and toolsWillingness to learn and adapt to new tasks