Kitchen Staff

Vertex East Inc.; Memphis (TN); On-site; USD 25,000 - 34,000; Full time

Job summary

Vertex East Inc. in Memphis, TN is seeking a dedicated Kitchen Staff member for a full-time position. The role involves preparing and cooking meals, maintaining cleanliness, and collaborating with the kitchen team to ensure quality food service.

The ideal candidate has at least one year of kitchen experience, strong culinary skills, and the ability to work in a fast-paced environment, lifting up to 50 pounds and standing for extended periods.

Qualifications

• At least 1 year of kitchen experience.
• Strong culinary skills and food safety awareness.
• Ability to work in a fast-paced kitchen environment.
• Capable of lifting up to 50 pounds and standing for long periods.
• Flexible to work varying shifts, including weekends.

Responsibilities

• Prepare and cook a variety of dishes according to the menu and orders.
• Maintain high standards of food presentation and quality.
• Work efficiently in a fast-paced kitchen while following health guidelines.
• Assist with inventory and restocking of kitchen supplies.
• Collaborate with kitchen staff to ensure smooth operations.

Skills

Kitchen experience

Culinary skills

Teamwork

Job description

Vertex East Inc. is looking for a Kitchen Staff member to join our team in Memphis, TN. This is a full-time position with a negotiable salary. The role involves preparing and cooking food in a fast-paced environment.

Daily tasks include cooking meals, maintaining kitchen cleanliness, and assisting with food preparation. You will work closely with the kitchen team to ensure efficient operations and high-quality food service.

The workplace is a vibrant food hub in Memphis, TN. You will be part of a team that creates amazing dining experiences for customers.

The salary is negotiable, reflecting the company's commitment to fair compensation and recognizing the value of the role. Benefits extend beyond the base salary, offering a friendly work environment that fosters teamwork and mutual respect. Employees can also look forward to opportunities for career growth, with clear paths for advancement and professional development. The company values its workforce and invests in their success, creating a supportive and dynamic workplace.

Requirements include at least one year of kitchen experience, strong culinary skills, and the ability to work in a fast-paced environment. You should be able to lift up to 50 pounds and stand for long periods.

• Prepare and cook a variety of dishes according to our menu and customer ordersMaintain high standards of food presentation and qualityWork efficiently in a fast-paced kitchen environmentFollow health and safety guidelines to ensure a clean and safe workspaceAssist in inventory management and restocking kitchen suppliesPrevious experience in a kitchen environment is a plusAbility to work in a team and follow instructionsStrong attention to detail and commitment to food safetyFlexibility to work varying shifts, including weekends and holidaysWillingness to learn and adapt to new recipes and techniques