Kitchen Shift Leader — Fast-Paced, Flavorful & Flexible

Ontario Trillium Foundation; City of Binghamton (NY); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Career growth opportunities

Team-oriented environment

Employee discounts and perks

Job summary

Ontario Trillium Foundation in New York is seeking a Shift Manager to lead our kitchen team. You’ll prepare ingredients, follow recipes, and ensure quality and safety during service while keeping standards high.

You’ll work with cooks and servers in a fast-paced environment, manage stations, and help maintain a clean, organized space. Flexible scheduling and opportunities to grow with the team are offered.

Qualifications

• Candidate must be able to multitask effectively in a fast-paced kitchen.
• Ability to read and follow standardized recipes with precision.
• Demonstrates teamwork and clear communication with cooks and servers.
• Strong focus on quality, safety and sanitation.

Responsibilities

• Prepare ingredients and follow recipes to maintain quality and consistency.
• Cook and plate dishes according to standards and ticket times.
• Use proper portioning techniques and maintain food safety compliance.
• Keep station clean and organized, adhering to sanitation guidelines.
• Collaborate with kitchen and service staff to ensure timely service.
• Maintain urgency and efficiency during busy periods.

Skills

Multitasking

Read recipes

Team player

Attention to detail

Job description

Ontario Trillium Foundation in New York is seeking a Shift Manager to lead our kitchen team. You’ll prepare ingredients, follow recipes, and ensure quality and safety during service while keeping standards high.

You’ll work with cooks and servers in a fast-paced environment, manage stations, and help maintain a clean, organized space. Flexible scheduling and opportunities to grow with the team are offered.