Kitchen Prep

Bob Evans Restaurants, LLC; Pennsylvania; On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the restaurant sector is seeking dedicated individuals for the Kitchen Prep role. This entry-level position offers a competitive hourly wage and emphasizes a great work-life balance with no late nights. You'll be responsible for preparing high-quality farm-fresh food while adhering to strict hygiene standards. Join a passionate team committed to delivering exceptional dining experiences and enjoy benefits like flexible scheduling and career growth opportunities. If you value teamwork and quality, this is the perfect opportunity for you!

Benefits

401(k) with Employer Match

Health and Welfare Benefits

Flexible Scheduling

Career Growth Opportunities

Qualifications

• 0-2 years related experience in a restaurant environment.
• Strong knowledge of food preparation and safety standards.

Responsibilities

• Prepare foods according to recipes and maintain a clean workstation.
• Ensure proper food handling and sanitation procedures are followed.

Skills

Food Handling

Sanitation Procedures

Recipe Following

Multi-tasking

Teamwork Skills

Education

High School Diploma or Equivalent

Job description

Join to apply for the Kitchen Prep role at Bob Evans Restaurants, LLC

3 weeks ago Be among the first 25 applicants

Join to apply for the Kitchen Prep role at Bob Evans Restaurants, LLC

Pay Range $14 - $18 per hour depending on geographic location and local market demand

Early Close / No Late Nights

Great Work / Life Balance

Career Growth

Excellent Benefits including 401(k) with Employer Match

Our Purpose

We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA'S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dining experience. We have immense pride in our culture and roots to our communities. Working at Bob Evans is about being part of something big – we have a passion for taking care of each other and our guests while serving farm-fresh food at a great value. Our Founder, Bob Evans, was all about growing good…join us at Bob Evans and be an integral part of …. Where Good Grows.

Kitchen Preparation Responsibilities

• Follows recipe and storyboards to prepare foods according to proper preparation methods
• Ensures proper food handling and sanitation procedures are followed
• Maintains a clean and sanitary workstation area including tables, shelves, walls, oven, and refrigeration equipment
• Maintains high standards of personal grooming. Washes hands frequently and before each new task. Wears gloves to prevent bare hand contact. Promptly changes apron if it becomes soiled
• Understands and complies consistently with our standard portion sizes, quality standards and kitchen rules, policies, and procedures
• Responsible for unpacking and organizing received goods in a timely manner
• Prepares menu items using plating recipes when ordered
• Promptly reports equipment and food quality problems to management
• Utilizes tools including the prep list, hot box chart in conjunction with the manager to ensure timely delivery of products needed for service
• Follows all safety procedures when using equipment
• May be asked to assist in other job categories as well
• All other duties as assigned
  
  

Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify.

Why Choose Us

• Competitive Compensation
• Health and Welfare Benefits
• 401(k) with Company Match
• Flexible Scheduling
• Opportunity for development and career growth
• Work Location: One Location
  
  

Knowledge

• Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
• Relies on experience and good judgment to plan and accomplish goals
• Detail oriented with the ability to multi-task
• Must maintain a high degree of pace and intensity for an extended period, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily while possessing dependability and exceptional teamwork skills
  
  

Education/Experience

• 0-2 years related experience
  
  

Physical Requirements

The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

The physical demands described here are representative of those that must be regularly met by an employee to successfully perform the essential functions of this job. This list is not designed to contain a comprehensive listing of activities and the employer reserves the right to change or assign other duties to this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job

While performing the duties of this job you will regularly be required to:

• Stand for entire shift and walk for long periods of time without rest or sitting down
• Push, lift, carry and transfer up to 50 pounds
• Reach with hands
• Use hands to finger, handle, or feel objects, tools, or controls
• Bend and stoop
• Can taste and smell
• Verbally communicate with others
• Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
• Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area
  
  

We continue to update our safety and sanitation procedures to follow the current CDC, local, and state guidelines. Our goal is to provide a safe environment for both our employees and guests.

PI267485476

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

Referrals increase your chances of interviewing at Bob Evans Restaurants, LLC by 2x

Sign in to set job alerts for “Kitchen Staff” roles.

Restaurant Servers at Best Restaurant in Town

Banquet Waitstaff - The Inn at Villanova University

Philadelphia, PA $80,000.00-$100,000.00 3 months ago

Cafeteria Monitor - multiple positions available; rolling interviews until filled 24-25 SY

2025 - Culinary Professionals - Multiple Locations; Multiple Positions

Dishwasher Full Time Part Time The Great Greek Mediterranean Grill

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.