Prep Cook

JDK Management Company; Tunkhannock (Wyoming County); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a dynamic team as a Prep Cook in a fast-paced kitchen environment where your contributions make every meal special. This role offers the opportunity to grow within a company that values talent and creativity. You'll be responsible for preparing ingredients, maintaining kitchen cleanliness, and ensuring that meals are delivered with precision. If you are passionate about food and teamwork, this is the perfect opportunity to start your culinary journey with a company committed to excellence and employee growth.

Qualifications

• Prior prep cook experience is preferred but not required.
• Ability to work in a fast-paced, team-oriented environment.

Responsibilities

• Prepare cooking items and maintain cleanliness of kitchen areas.
• Stock and rotate products to ensure freshness.

Skills

Teamwork

Time Management

Food Preparation

Cleanliness

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Join to apply for the Prep Cook role at JDK Management Company

At Perkins American Food Co., our employees are part of the Perkins extended family and the families we serve. You'll be responsible for making special days memorable and everyday meals extraordinary. We have experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company that has a proven track record, an unmatched commitment to its employees, and offers the best in the industry, you are in the right place! We respect talent, creativity, and individual differences, bringing our greatest strengths to achieve success as a team. If career growth is what you're seeking, we have that too.

Summary Of Position

As a Prep Cook, you will work in a fast-paced, dynamic kitchen environment, ensuring your team has the ingredients and products needed to deliver meals to our guests.

Responsibilities

• Prepare cooking items
• Use, maintain, and clean all kitchen equipment, as well as preparation and storage areas
• Stock and rotate products on line to ensure they are within shelf life standards
• Ensure products are accurately portioned and prepared as per recipes
• Utilize FIFO (first in, first out) standards when preparing items
• Maintain cleanliness of the kitchen, prep areas, coolers, and storage areas
• Prepare items according to recipes and procedures
• Assist dishwasher with washing and restocking dishes, pots, pans, and utensils

Qualifications

• Prior prep cook experience is preferred but not required
• Ability to work in a fast-paced, team-oriented environment
• Ability to lift and carry up to 50 lbs.
• Ability to stand, walk, reach, and bend for extended periods

Disclaimer

This position description is not intended to be exhaustive of all responsibilities, skills, efforts, or working conditions associated with the job. It reflects the principal job elements essential for performance, development, and compensation decisions. The incumbent may perform other duties as required. EOE.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions are made by the franchise management. For inquiries, contact the franchise location directly.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Executive Offices