Kitchen Porter: Fast-Paced Hotel Kitchen Support

Leaf Hospitality; Lexington, Northern (KY, KY); Hybrid; USD 19,000 - 22,000; Full time

Benefits offered by this job

Bed & Breakfast stays across leaf HOSP

50% food and beverage discount

Employee Assistance Programme

Hapi discounts platform

Long Service Recognition Awards

Team Member recognition awards

Annual leave increases with service

Training and development opportunities

Job summary

leaf HOSPITALITY is seeking a hardworking Kitchen Porter to join our Hull kitchen team, supporting chefs and ensuring smooth day-to-day operations. The role focuses on cleanliness, organisation and food safety in a fast-paced hotel kitchen.

You'll work collaboratively with the kitchen team to maintain hygiene standards, assist with deliveries and basic food prep, and help create a safe, well-organised workspace for service delivery. Training and development opportunities are available.

Qualifications

• Previous kitchen or hospitality experience is desirable but not essential.
• Positive and reliable approach to work.
• Ability to work effectively as part of a team.
• Strong work ethic and willingness to learn.
• Good organisational skills and attention to detail.
• Ability to work in a fast-paced environment.
• Flexible and proactive attitude.
• Commitment to maintaining high standards of cleanliness and safety.

Responsibilities

• Support the smooth day-to-day operation of the kitchen
• Maintain high standards of cleanliness throughout kitchen and food preparation areas
• Wash and store crockery, cutlery, utensils and kitchen equipment
• Assist with deliveries and the safe storage of stock and supplies
• Support chefs with basic food preparation tasks where required
• Dispose of waste safely and maintain recycling procedures
• Ensure cleaning schedules are completed accurately and consistently
• Follow food safety, health and safety and company procedures at all times
• Help maintain a safe, organised and efficient working environment
• Work collaboratively with the kitchen team to support service delivery

Skills

Teamwork

Reliability

Attention to detail

Organisational skills

Positive attitude

Willingness to learn

Flexibility

Job description

leaf HOSPITALITY is seeking a hardworking Kitchen Porter to join our Hull kitchen team, supporting chefs and ensuring smooth day-to-day operations. The role focuses on cleanliness, organisation and food safety in a fast-paced hotel kitchen.

You'll work collaboratively with the kitchen team to maintain hygiene standards, assist with deliveries and basic food prep, and help create a safe, well-organised workspace for service delivery. Training and development opportunities are available.