Kitchen Operations Manager: Healthy Eating & Inventory

Clean Eatz; Columbus (OH); On-site; USD 35,000 - 55,000; Full time

Job summary

Clean Eatz in Columbus, OH is seeking a Kitchen Manager to oversee day-to-day back-of-house operations. You will lead line prep for cafe menu items, manage inventory, pars, freshness, quality, and speed of kitchen processes.

The role requires prior kitchen experience and reliable transportation. You will ensure food safety, uphold Clean Eatz brand standards, and create a welcoming environment while guiding healthy living through the menu and staff support.

Qualifications

• Previous kitchen experience is required.
• Reliable transportation is required.

Responsibilities

• Lead on line preparing cafe menu items.
• Controlling and managing inventory, pars, freshness, quality and speed of kitchen operations.
• Maintaining Clean Eatz brand standards on preparation of food items and food safety.

Job description

Clean Eatz in Columbus, OH is seeking a Kitchen Manager to oversee day-to-day back-of-house operations. You will lead line prep for cafe menu items, manage inventory, pars, freshness, quality, and speed of kitchen processes.

The role requires prior kitchen experience and reliable transportation. You will ensure food safety, uphold Clean Eatz brand standards, and create a welcoming environment while guiding healthy living through the menu and staff support.