Kitchen Operations Leader — Train Team & Elevate Guests
Casey's
Canyon (TX)
On-site
USD 48,000 - 68,000
Full time
11 days ago
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Benefits offered by this job
Competitive pay
Quarterly bonuses
DailyPay
Health insurance
Dental insurance
Vision insurance
Paid time off
Holiday pay
401(k) with company match
Career growth
Team Member discounts
Job summary
Casey’s is seeking a Kitchen Manager to lead a hands-on kitchen team under the Store Manager. You’ll train Team Members, drive dinner and beverage prep, ensure food safety, and optimize inventory and 5S standards. You’ll collaborate to maintain exceptional guest experiences while modeling Casey’s CARES values and supporting store performance. This role includes bonus opportunities based on kitchen performance.
Qualifications
Strong communication and leadership abilities.
Experience in kitchen operations and food safety standards.
Ability to manage inventory and meet 5S standards.
Responsibilities
Train, guide, and engage kitchen Team Members; delegate tasks and coach for success.
Manage and influence kitchen operations in prepared foods and dispensed beverages; optimize performance.
Collaborate with Store Manager to ensure 5S standards and smooth daily operations.
Oversee kitchen inventory and maintain stock levels.
Address guest concerns related to kitchen service; keep Store Manager informed.
Model Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
Perform Store Team Member duties when needed.
Skills
Communication
Team leadership
Training
Inventory management
Guest experience
Adaptability
Ownership mindset
Job description
Casey’s is seeking a Kitchen Manager to lead a hands-on kitchen team under the Store Manager. You’ll train Team Members, drive dinner and beverage prep, ensure food safety, and optimize inventory and 5S standards. You’ll collaborate to maintain exceptional guest experiences while modeling Casey’s CARES values and supporting store performance. This role includes bonus opportunities based on kitchen performance.