Kitchen Manager - We Do Days

The Ruby Slipper Cafe; Franklin (TN); Presencial; USD 42.000 - 62.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical and Dental

Life Insurance

Paid Time Off

Bonus Plan

401K Match

Growth Opportunities

Family Meal and Discounts

Descripción de la vacante

The Ruby Slipper Cafe in Franklin, TN is seeking an experienced Kitchen Manager to lead our brunch-focused restaurant, ensuring smooth day-to-day operations and exceptional guest experiences.

You will train and develop staff, manage both FOH and BOH, and partner with leadership to drive growth. This role offers a hands-on, fast-paced environment with opportunities for advancement.

Formación

• Minimum 3 years of front-of-house and back-of-house operations experience.
• 1–2 years in a similar Kitchen Manager role.
• Strong leadership and communication skills.
• Capable of training staff and maintaining guest satisfaction.

Responsabilidades

• Lead daily kitchen operations and ensure high-quality brunch service.
• Mentor staff to reach full potential and maintain safety standards.
• Fill in as needed to ensure guest service and efficient operations.
• Collaborate across FOH and BOH to deliver exceptional dining experiences.

Conocimientos

Leadership

Team Development

Communication

Staff Training

Operations Management

Descripción del empleo

Career Opportunities with The Ruby Slipper Cafe

A great place to work.

Careers At The Ruby Slipper Cafe

Current job opportunities are posted here as they become available.

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Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch

Why Would You Want To Work Here?

WE DO DAYS! Work a full-time job and be home for dinner!

Ruby NEEDS:

An experienced Kitchen Manager who is excited about running a growing brunch-only concept restaurant.

Ruby WANTS:

A motivated morning person who can manage both pancakes and people. We want someone who will take charge of the restaurant while helping their staff reach their full potential, while ensuring an exceptional dining experience for every guest every time.

The Highlights of a Successful Kitchen Manager:

• A firm belief that butter and bacon make everything better!
• Knowledge of service and food and beverage industry, generally involving at least 3 years of FOH and BOH operations
• Minimum 1-2 years in a similar role
• Fill in where needed to ensure guest service standards and efficient operations; train and obtain an effective skill in FOH and BOH line positions
• An upward trajectory career path and responsibility with a proven passion in hospitality
• A solid leader that values and respects all employees while earning their respect
• Clear communication skills both verbally and in writing
• Team Development and Commitment

Ruby's Competitive Benefits Include

• Medical and Dental Group Benefits
• Company provided Life Insurance Benefits
• Paid Time Off
• Generous Profit-based Bonus Plan
• 401K Plan with employer match
• Opportunity for Growth and Pay Increases
• Family Meal and Discounts

The Ruby Slipper Restaurant Group Story

Ruby Slipper Restaurant Group is a growing restaurant group in the Southern United States. Born from a small storefront in New Orleans' Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!). Both Ruby Slipper Café and Ruby Sunshine put a Big Easy twist on Southern brunch classics. We believe that there's no place like brunch. It's not just food, or a meal, it's a culture! A common ground, a community, a lifestyle - we're all about #thatbrunchlife!