Kitchen Manager – We Do Days!

The Ruby Slipper Cafe; United States; On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Medical and Dental Group Benefits

Life Insurance Benefits

Paid Time Off

Generous Profit based Bonus Plan

401K Plan with employer match

Growth opportunities and Pay Increases

Family Meal and Discounts

Job summary

The Ruby Slipper Cafe, part of the Ruby Slipper Restaurant Group, is hiring an experienced Kitchen Manager to lead our growing brunch concept across multiple locations in the United States. You will oversee BOH and FOH operations, ensuring exceptional guest experiences and consistent quality.

We seek a morning-minded leader with 3+ years in FOH/BOH, strong communication, and a passion for hospitality. The role offers room for advancement, a robust benefits package, and a culture built on

Qualifications

• 3+ years in FOH and BOH operations
• Experience leading a growing restaurant concept
• Strong communication, both verbal and written

Responsibilities

• Oversee both front-of-house and back-of-house operations
• Train and develop staff to maintain service standards
• Ensure consistent food quality and guest satisfaction
• Manage schedules and daily restaurant operations

Skills

Kitchen management

Team leadership

Food safety

Guest service

Job description

Born from a small restaurant in New Orleans Mid City neighborhood Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast and still growing Our concepts Ruby Slipper and Ruby Sunshine bring the spirit and soul of New Orleans to brunch

Why Would You Want To Work Here

WE DO DAYS

Work a full time job and be home for dinner Ruby NEEDS An experienced Kitchen Manager who is excited about running a growing brunch only concept restaurant Ruby WANTS A motivated morning person who can manage both pancakes and people We want someone who will take charge of the restaurant while helping their staff reach their full potential while ensuring an exceptional dining experience for every guest every time

The Highlights of a Successful Kitchen Manager

A firm belief that butter and bacon make everything betterKnowledge of service and food and beverage industry generally involving at least 3 years of FOH and BOH operations Minimum 1 2 years in a similar roleFill in where needed to ensure guest service standards and efficient operations; train and obtain an effective skill in FOH and BOH line positionsAn upward trajectory career path and responsibility with a proven passion in hospitalityA solid leader that values and respects all employees while earning their respectClear communication skills both verbally and in writing

Team Development and Commitment

Rubys Competitive Benefits

• Medical and Dental Group Benefits
• Company provided Life Insurance Benefits
• Paid Time Off
• Generous Profit based Bonus Plan
• 401K Plan with employer match
• Opportunity for Growth and Pay Increases
• Family Meal and Discounts

The Ruby Slipper Restaurant Group Story

Ruby Slipper Restaurant Group is a growing restaurant group in the Southern United States Born from a small storefront in New Orleans Mid City neighborhood the group has grown to operate two brands with multiple restaurants and were still growing Both Ruby Slipper Caf and Ruby Sunshine put a Big Easy twist on Southern brunch classics We believe that theres no place like brunch Its not just food or a meal its a culture A common ground a community a lifestyle were all about thatbrunchlife