Kitchen Manager — Lead the Brigade, Elevate Guest Experience

ARRIVE Hotel Austin; Austin (TX); In loco; USD 65.000 - 90.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Descrizione del lavoro

ARRIVE Austin seeks a Kitchen Manager to lead Lefty's Day & Night, overseeing daily kitchen operations, training the brigade, maintaining dish quality, and collaborating with hotel teams to deliver an outstanding guest experience.

This role requires prior kitchen management and inventory control, strong communication, and adherence to SOPs and health standards. Competitive benefits and growth across our expanding portfolio.

Competenze

• Prior kitchen management or supervisory experience; years of experience to be confirmed by the hiring team.
• Understanding of inventory control within the kitchen.
• Ability to prioritize tasks and manage time, people, and resources effectively.
• Comfortable with Microsoft Word and Excel.
• Clear, concise, and professional communication with the brigade and managers.
• Sound judgment based on analysis, experience, and risk assessment.
• Ability to adapt during busier or quieter services and work well as part of the wider team.
• Commitment to corporate SOPs and state and local labor laws.

Mansioni

• Run an efficient, productive, and professional kitchen on a day-to-day basis.
• Develop a passionate and effective kitchen brigade through hands-on education and positive encouragement.
• Ensure the quality and consistency of every dish prepared and served at Lefty's Day & Night.
• Learn the full menu inside and out so you can describe, create, and train others on preparation and flavor profiles.
• Collaborate with restaurant and hotel teams to deliver a productive operation and a fabulous guest experience.
• Follow food labeling, storage, and temperature control protocols, along with all safety, OSHA, and health standards.
• Take part in the property Safety Committee and weekly walkthroughs of the F&B spaces, keeping every area clean and well maintained.
• Manage food and supply inventories, control costs and labor to budget, and provide monthly cost variance commentary as needed.

Conoscenze

Kitchen management

Supervisory experience

Inventory control

Time management

Communication

SOP compliance

Strumenti

Microsoft Word

Microsoft Excel

Descrizione del lavoro

ARRIVE Austin seeks a Kitchen Manager to lead Lefty's Day & Night, overseeing daily kitchen operations, training the brigade, maintaining dish quality, and collaborating with hotel teams to deliver an outstanding guest experience.

This role requires prior kitchen management and inventory control, strong communication, and adherence to SOPs and health standards. Competitive benefits and growth across our expanding portfolio.