Kitchen Manager: Lead Team & Guest Experience (DailyPay)

caseysstore

Norton (KS)

On-site

USD 52,000 - 74,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
DailyPay
Health insurance
Dental insurance
Vision insurance
Paid time off
Holiday pay
401(k) with company match
Career growth
Team member discounts

Job summary

Casey’s is seeking a Kitchen Manager to lead and develop the kitchen team in our store, partnering with the Store Manager to deliver an exceptional guest experience. You’ll train Team Members, oversee day-to-day kitchen operations, ensure food safety, and manage prepared foods and beverages to maximize productivity and profitability.

This role emphasizes 5S standards, inventory control, and collaboration with the store leadership.

Qualifications

  • Experience training and coaching kitchen team members.
  • Ability to manage inventory and maintain stock levels.
  • Strong communication and guest-service mindset.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Actively train, guide, and engage kitchen team members.
  • Manage and influence prep foods and dispensed beverages to optimize performance.
  • Partner with Store Manager to ensure 5S standards and smooth daily operations.
  • Oversee kitchen inventory and maintain stock levels.
  • Anticipate and resolve guest concerns related to kitchen service.
  • Model Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
  • Proficiently perform Store Team Member duties when needed.

Skills

Leadership
Training
Guest service
Inventory management
5S standards
Communication

Job description

Casey’s is seeking a Kitchen Manager to lead and develop the kitchen team in our store, partnering with the Store Manager to deliver an exceptional guest experience. You’ll train Team Members, oversee day-to-day kitchen operations, ensure food safety, and manage prepared foods and beverages to maximize productivity and profitability.

This role emphasizes 5S standards, inventory control, and collaboration with the store leadership.

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