Kitchen Manager: Lead, Quality & Growth

Carrabba's Italian Grill, LLC; Matthews (NC); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Job summary

Carrabba's Italian Grill, LLC in Matthews, NC, is seeking a Restaurant Kitchen Manager to oversee back-of-the-house operations. Responsibilities include managing kitchen staff, ensuring food quality, and adhering to safety and sanitation standards.

The ideal candidate has a minimum of 3 years of restaurant management experience and is passionate about food and customer service. The position offers benefits such as medical, dental, and 401k.

Qualifications

• Minimum 3 years of restaurant management experience, preferably in culinary or kitchen management.
• Strong organizational and prioritization skills.
• Dependable and self-reliant with a passion for great food and customer service.

Responsibilities

• Direct progress of prep staff and check food quality.
• Assist in hiring and training back-of-the-house employees.
• Ensure compliance with operational and sanitation standards.
• Manage staffing levels and shift assignments.
• Check and balance product inventory.

Skills

Organizational skills

Team-oriented attitude

Customer service

Leadership

Job description

Carrabba's Italian Grill, LLC in Matthews, NC, is seeking a Restaurant Kitchen Manager to oversee back-of-the-house operations. Responsibilities include managing kitchen staff, ensuring food quality, and adhering to safety and sanitation standards.

The ideal candidate has a minimum of 3 years of restaurant management experience and is passionate about food and customer service. The position offers benefits such as medical, dental, and 401k.