Kitchen Manager: Lead High-Volume Casual Dining

NextGen Hospitality Solutions; Augusta (GA); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401(k) with company match

Paid time off

Job summary

NextGen Hospitality Solutions is seeking a Kitchen Manager to lead daily operations at a high-volume casual dining restaurant in Augusta, GA. You will oversee kitchen tasks, coordinate staff, and ensure top-quality food safety, presentation, and service during busy periods.

This role offers a competitive salary and bonus potential, with comprehensive health, dental, and vision coverage, plus a 401(k) plan with company match and paid time off.

Qualifications

• 3+ years managing kitchens in high-volume casual dining.
• Solid knowledge of food safety certifications and best practices.
• Proven ability to lead, mentor, and motivate kitchen teams.
• Strong communication skills and attention to operational detail.
• Track record managing during busy service periods.

Responsibilities

• Oversee all kitchen operations, food prep, and station management
• Ensure consistent quality and presentation across every dish
• Maintain strict food safety, sanitation, and health code compliance
• Train, develop, and schedule kitchen staff for peak performance
• Control food costs and inventory while minimizing waste

Skills

Leadership

Communication

Operational excellence

Job description

NextGen Hospitality Solutions is seeking a Kitchen Manager to lead daily operations at a high-volume casual dining restaurant in Augusta, GA. You will oversee kitchen tasks, coordinate staff, and ensure top-quality food safety, presentation, and service during busy periods.

This role offers a competitive salary and bonus potential, with comprehensive health, dental, and vision coverage, plus a 401(k) plan with company match and paid time off.