Kitchen Manager: Lead Fast-Paced Ops & Team (Flexible Schedule)

dashin; Concord (NC); On-site; USD 54,000 - 68,000; Full time

Job summary

Dash In is seeking a Kitchen Manager to lead the back-of-house operations in our Concord, NC store. You will build a high-performing team, deliver exceptional food quality, and drive results that directly impact the business.

This salaried role includes benefits eligibility and a pay range of $54,000–$67,500 with up to 10% annual bonus. The schedule is flexible, including days, evenings, weekends, and on-call support as needed.

Qualifications

• 5+ years of experience in food service, retail, or operations.
• 2+ years of leadership experience.
• Strong knowledge of food operations and inventory management.
• Ability to lead, coach, and develop teams.
• Excellent communication and problem-solving skills.
• Comfortable in a fast-paced, customer-focused environment.
• Flexible schedule including nights, weekends, and on-call support.

Responsibilities

• Lead and develop a team to deliver high-quality food and service.
• Drive sales, food quality, and speed of service.
• Manage inventory, ordering, and cost controls.
• Ensure food safety, cleanliness, and brand standards.
• Own back-of-house performance including labor and operational efficiency.
• Support hiring, training, and coaching of team members.
• Act as General Manager when needed.

Skills

Leadership

Communication

Problem-solving

Team development

Customer focus

Tools

Inventory management systems

Job description

Dash In is seeking a Kitchen Manager to lead the back-of-house operations in our Concord, NC store. You will build a high-performing team, deliver exceptional food quality, and drive results that directly impact the business.

This salaried role includes benefits eligibility and a pay range of $54,000–$67,500 with up to 10% annual bonus. The schedule is flexible, including days, evenings, weekends, and on-call support as needed.