Kitchen Manager: Lead a High-Volume, Team-Driven Kitchen

Workstream; Borland Manor (PA); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Paid time off

Paid training

Vision insurance

Job summary

Anthony’s Coal Fired Pizza seeks a Kitchen Manager to oversee daily kitchen operations in our high-volume setting. You will supervise staff, uphold brand standards for food prep and presentation, and ensure strict adherence to food safety regulations.

The role requires strong leadership, a passion for hospitality, and at least two years of kitchen management experience. Join us to drive teamwork, efficiency, and exceptional dining experiences across our locations.

Qualifications

• Minimum 2 years kitchen management experience.
• Proven ability to lead a diverse kitchen team.
• Strong knowledge of food safety and sanitation regulations.
• Experience in a quick-service fast-food environment preferred.

Responsibilities

• Lead and supervise kitchen staff to ensure smooth daily operations.
• Oversee food preparation, cooking, and presentation to maintain quality.
• Enforce food safety procedures and sanitation compliance.
• Train, mentor, and develop kitchen team members.
• Manage inventory, order supplies, and control costs while minimizing waste.
• Coordinate with front-of-house staff for seamless service during peak hours.
• Maintain a clean, organized, and safe kitchen environment at all times.

Skills

Leadership

Shift management

Hospitality

Food service

Food safety

Staff training

Toast POS

xtraChef

Team motivation

Tools

Toast POS

xtraChef inventory

Job description

Anthony’s Coal Fired Pizza seeks a Kitchen Manager to oversee daily kitchen operations in our high-volume setting. You will supervise staff, uphold brand standards for food prep and presentation, and ensure strict adherence to food safety regulations.

The role requires strong leadership, a passion for hospitality, and at least two years of kitchen management experience. Join us to drive teamwork, efficiency, and exceptional dining experiences across our locations.