Kitchen Manager: Lead a High-Volume Scratch Kitchen

NextGen Hospitality Solutions; Hoover (AL); On-site; USD 65,000 - 70,000; Full time

Benefits offered by this job

Comprehensive benefits package

Opportunities for career growth

Job summary

NextGen Hospitality Solutions in Hoover is looking for a dedicated Kitchen Manager to lead our high-volume scratch kitchen. This full-time, on-site position is ideal for an experienced culinary professional passionate about delivering exceptional dining experiences.

You will oversee kitchen operations, manage a talented team, and ensure food quality meets the highest standards. The role comes with a competitive salary range of $65,000 - $70,000 annually and benefits.

Qualifications

• 5+ years of experience in a culinary management role.
• Strong knowledge of recipe development and menu planning.
• Excellent leadership and team management skills.

Responsibilities

• Oversee daily kitchen operations and staff management.
• Ensure compliance with health, safety, and sanitation standards.
• Plan and execute menus, ensuring quality and presentation.

Skills

Leadership

Menu Planning

Budgeting

Team Management

Communication

Kitchen Equipment Knowledge

Job description

NextGen Hospitality Solutions in Hoover is looking for a dedicated Kitchen Manager to lead our high-volume scratch kitchen. This full-time, on-site position is ideal for an experienced culinary professional passionate about delivering exceptional dining experiences.

You will oversee kitchen operations, manage a talented team, and ensure food quality meets the highest standards. The role comes with a competitive salary range of $65,000 - $70,000 annually and benefits.