Kitchen Manager: Lead a High-Energy Team with Bonus Pay

Workstream; Egan Park (GA); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Bonus pay

Growth opportunities

Fun workplace culture

On-site role

Job summary

Malone's in Atlanta, GA is seeking a proactive Kitchen Manager to lead a talented kitchen team in a fast-paced, guest-focused environment. You will oversee daily operations, ensure top quality and safety, and drive a positive, customer-centered culture.

This full-time role offers weekend/holiday availability, bonus pay, and opportunities to grow your leadership and culinary management skills in a lively, onsite setting.

Qualifications

• Strong leadership and team management abilities.
• Commitment to high food safety and quality standards.
• Ability to manage diverse kitchen operations and schedules.
• Wlexibility to work weekends and holidays as needed.

Responsibilities

• Lead and motivate a dynamic kitchen team to deliver delicious meals
• Manage daily kitchen operations ensuring efficiency and quality
• Maintain high standards of food safety and cleanliness
• Coordinate schedules including weekend, holiday, day, and night shifts

Skills

Leadership

Kitchen management

Food safety

Staff supervision

Job description

Malone's in Atlanta, GA is seeking a proactive Kitchen Manager to lead a talented kitchen team in a fast-paced, guest-focused environment. You will oversee daily operations, ensure top quality and safety, and drive a positive, customer-centered culture.

This full-time role offers weekend/holiday availability, bonus pay, and opportunities to grow your leadership and culinary management skills in a lively, onsite setting.